Maruchan Ramen Spicy Creamy Chicken Noodles, Saucy Noods – Stir Fry Style, Bold Korean-Inspired Sauce, Rich Flavor, Made in USA – 3.3 Oz. (20 Pack)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, COTTONSEED, PALM), PRESERVED BY TBHQ, CONTAINS LESS THAN 1% OF: SALT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), POTASSIUM CARBONATE, SODIUM CARBONATE, SODIUM HEXAMETAPHOSPHATE, SODIUM TRIPOLYPHOSPHATE, MONOSODIUM PHOSPHATE, SUGAR, DEHYDRATED CHEDDAR CHEESE ([MILK, CHEESE CULTURE, SALT, ENZYMES], NATURAL FLAVOR [CELERY SEED OIL]), MONOSODIUM GLUTAMATE, SALT, CHILI, HABANERO, PAPRIKA, AND OTHER SPICES, CONTAINS LESS THAN 1% OF: DEHYDRATED VEGETABLES (GARLIC, PARSLEY, ONION), POWDERED CREAM SUBSTITUTE (PALM OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE [MILK DERIVATIVE], MONO- AND DIGLYCERIDES), SOUR CREAM POWDER (CREAM, CULTURED NONFAT MILK, LACTIC ACID), DEHYDRATED BLEND OF ROMANO CHEESE ([PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY, BUTTERMILK SOLIDS), HYDROLYZED CORN PROTEIN, HYDROLYZED WHEAT PROTEIN, HYDROLYZED SOY PROTEIN, NATURAL FLAVORS, ANNATTO COLOR, POWDERED COOKED CHICKEN, SILICON DIOXIDE (ANTI-CAKING AGENT), VEGETABLE OIL (PALM), DISODIUM GUANYLATE, DISODIUM INOSINATE, XANTHAN GUM

1.) Boil 2 cups of water in a saucepan. Add noodles and cook for 3 minutes, stirring occasionally. 2.) Turn off heat, add contents of seasoning packet. Stir well for 1 minute until seasoning is fully dissolved. Makes 2, 8 oz. servings.

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